Seafood
Baby Sardines in olive oil
£5.85
In a nutshell: Between 10 to 14 baby sardines are hand-packed into each tin, caught in the cold waters of of the Bay of Biscay and preserved with a traditional recipe by a Basque Country family firm....
Bonito del Norte in olive oil - 2 kilo Jar
£60.00
In a nutshell: Two kilos of the finest-quality fillets of Bonito del Norte (white albacore tuna in olive oil), individually line-caught in the Bay of Biscay, and preserved by a Basque Country family...
Garfish in sunflower oil
£10.00
In a nutshell: These superb whole garfish, AKA needlefish, simply topped and tailed then tinned in sunflower oil are a real delicacy. Individually line-caught in the Bay of Biscay and preserved by Arroyabe,...
Mussels in escabeche sauce
£7.50
In a nutshell: Plump mussels, harvested from the cold Atlantic waters of Galicia, pickled to a traditional recipe by a Basque Country family firm. First-time visitors to Galicia can't help but notice the...