Click here to read why foodies are going mad for gourmet vinegar (The Times, 17 June 2017)

Read about why vinegar is back in vogue (Waitrose Weekend, 24 May 2018)

Find out why Heston Blumenthal's restaurants love Vinegar Shed (Hot Dinners, 4 December 2018)

And see where our exciting products have been featured…

Our Epices de Cru Four Peppers Kit was singled out by BBC Good Food (December 2017)

Our stoneware vinegar pots were the Editor's Favourite in Delicious magazine's Gift Guide (November 2017)

They were also featured in a collection of gifts by Reader's Digest (November 2017)

And in the Code Quarterly (Autumn 2017)

Kensington & Chelsea Review loved our Finca la Barca Smoked Olive Oil and our London Vinegar (December 2017)

Finca la Barca Smoked Olive Oil was also bigged up by Mr & Mrs Smith (December 2017)