Rare Peppers
Épices de Cru Pink Peppercorns
£12.00
In a nutshell: Add colour and citrus flavour to everyday dishes with our fragrant Madagascan Pink Peppercorns. Great Taste 2019 2-star award winner Pink peppercorns are grown in South America (mainly...
Épices de Cru Green Sichuan Pepper
£15.00
In a nutshell: Prized for its characteristic tongue-numbing qualities along with red Sichuan, it has a lovely lemony aroma and is a crucial ingredient (with chillies of course) of much...
Épices de Cru Imperial Red Sichuan Pepper
£16.50
In a nutshell: This extremely rare Chinese pepper will transform your everyday recipes, especially when marinating, grilling or pan-frying simple cuts of meat and poultry. Great Taste 2019 2 star...
Épices de Cru Lemon Pepper Blend
£12.00
– Sold OutIn a nutshell: Lemon pepper blend is ideal for seafood, fish, salad dressings, grilled chicken and try grinding a little over a lemon tart for some surprising added flavour. This...
Épices de Cru Long Pepper
£15.00
In a nutshell: Popular with the ancient Greeks and Romans, our complex, fruity Indonesian long pepper can be used for all sorts of Asian curries roast game and meat diishes....
Épices de Cru Mah Kwan Wild Thai Pepper
£15.00
In a nutshell: Harvested wild in northern Thailand, this extremely rare pepper will add some amazing mandarin flavour and bite to your Asian-style stir-fries, curries, noodles and salads. Great Taste 2018...
Épices de Cru Malabar Black Pepper
£10.00
– Sold OutIn a nutshell: This special blend of the very best grade varieties of black pepper from Malabar (India's pepper homeland) is ideal for everyday use in your pepper mill. This...
Épices De Cru Mlamala Black Pepper
£12.00
In a nutshell: These fruity and lively top-quality Single Estate peppercorns have a lasting flavour, cultivated above 700 metres in full sun in India's famed Cardamom hills. A pepper with...
Épices De Cru Rajakumari Black Pepper
£12.00
In a nutshell: One of the 'Black Gold' Single Estate peppers that commands a very steep price at auction because of it's high levels of oleoresin which is a mark...
Épices de Cru Sansho Pepper
£15.00
In a nutshell: This exceptional sansho will add intense citrus flavours to all your Japanese-style dishes and lift the humble pork chop or chicken supper to new heights. Great Taste 2018 3-star award This...
Épices De Cru Shimoga Black Pepper
£10.00
In a nutshell: This unique, hot and prickly Single Estate Indian pepper will delight your taste buds. This exceptional lively and hot pepper, comes from the Shimoga district in the Indian state of Karnakata, a...
Épices De Cru Sri Lanka Black Pepper
£10.00
In a nutshell: These early harvest Sri Lankan peppercorns have a fresh citrus flavour and are perfect for your peppermill. Our Sri Lankan black pepper has a fresh citrusy taste and...
Épices de Cru Tasmanian Pepper Berries
£10.00
In a nutshell: This Aussie bush tucker ingredient is rich in Vitamin C and the berries will impart amazing flavour and purple colour when added to marinades, salads and sauces....
Épices De Cru Tellicherry EB Grade 10 Black Pepper
£13.00
In a nutshell: Make these Single Estate Tellicherry peppercorns a must for your everyday pepper grinder and you'll notice the difference immediately. Pure, and full of flavour, these large Tellicherry pepper berries come...
Épices de Cru Tellicherry Reserve Grade 12 Black Pepper
£14.50
In a nutshell: The finest Single Estate Tellicherry peppercorns to use for special recipes where they can play a starring role or as everyday extravagance in your pepper mill ground onto...
Épices de Cru Tribal Wild Black Pepper
£12.00
In a nutshell: Perk up your palette with these wild peppers cultivated from original wild pepper vine cuttings found in the jungle of Kerala's Wayanad Wildlife Sanctuary by the local Tribal...
Épices de Cru Tribal Wild Green Pepper
£10.00
In a nutshell: Harvested early when still green, this wild Tribal green pepper, with a gorgeous fresh herbal taste, is perfect for classic creamy pepper sauces and salad dressings. Great...
Épices de Cru Voatsiperifery Wild Black Pepper
£12.00
in a nutshell: This rare wild pepper from Madagascar is being discovered by adventurous chefs to add to dishes on their menus. Great Taste 1-star award winner Wild Voatsiperifery Black Pepper (piper borbonense),...
Épices de Cru Wild Peppers Kit
£60.00
In a nutshell: These remarkable rare wild peppers, from distant spice islands like Sumatra and Madagascar, India and Thailand, will change your pepper palettes forever! All these delectable Single Estate peppers can be used...
Épices de Cru Wild Long Pepper
£12.50
In a nutshell: This wild long pepper comes from India. Smaller than most traditional long pepper, its got a delightful complex musky and fruity aroma and flavour and can be...
Épices de Cru Voatsiperifery Wild White Pepper
£16.50
In a nutshell: This rare wild white pepper from Madagascar is brilliant with fish, meat, chicken and even chocolate dishes. Great Taste 2019 2-star award-winner A very rare and unique pepper, with a...
Épices de Cru Chicken Hill Pepper
£12.00
In a nutshell: This exciting Single Estate Indian black pepper, grown in the Cardamon Hills, has plenty of heat and an enticing black tea aroma. A semi-cultivated pepper harvested in the Cardamom...
Épices de Cru Yupanqui Black Pepper
£10.00
– Sold OutIn a nutshell: A unique South American Single Estate black pepper, with a hot flavour, that is cultivated in Ecuador, just 15 kms form the Equator. Yupanqui pepper is, without a...
Épices de Cru Voatsiperifery Wild Red Pepper
£18.00
In a nutshell: This extremely rare wild red pepper from Madagascar is harvested by hand from vines that can grow up to 20 metres high! Brilliant with chocolate, strawberry or pineapple desserts. Great Taste 2019...
Épices de Cru Malabar White Pepper
£13.50
In a nutshell: White Pepper’s unique processing makes it much hotter and removes many of black pepper’s sometimes overpowering aromas. Try our Malabar White Pepper in delicate chicken dishes and Asian-style sweet and...
Épices de Cru Andaliman Wild Pepper
£12.00
In a nutshell: This surprising and rare wild Indonesian pepper is characterized by intense lime and mandarin flavours and is ideal with fish, seafood and poultry dishes- a favourite of the Bataks of...
Épices de Cru Kolli Malai Pepper
£12.00
In a nutshell: This unique Single Estate Indian black pepper, with a strong lingering aroma, is cultivated in Tamil Nadu, to the south of the more well-known Indian pepper growing...
Épices de Cru Voatsiperifery Wild Pepper Kit
£40.00
In a nutshell: These extremely rare wild tailed peppers from Madagascar are harvested by hand from vines that can grow up to 20 metres high! Each with unique flavour profiles to add some amazing...
Épices de Cru Kampot Black Pepper
£13.00
– Sold OutIn a nutshell: A relatively pungent pepper, with a vegetal, fruity fragrance that combines with a light menthol freshness. Kampot pepper comes from the Cambodian province of the same name....
Épices de Cru Kampot White Pepper
£14.00
In a nutshell: White Kampot pepper has a light, fermented fragrance and a bold taste, with delicate notes of lemon and a fresh, aniseed fragrance. Usually used in white fish dishes,...
Épices de Cru Kampot Red Pepper
£14.00
In a nutshell: A very aromatic with a long finish with notes reminiscent of confit fruits. An exceptional pepper, most appropriate when used as a finishing touch in any kind of...
Épices de Cru White Peppercorns - Indonesia
£12.00
In a nutshell: This white pepper from Sumatra has a bold flavour with a clean, hot bite. Perfect for classic cream sauces and Asian dishes. This White Indonesian pepper from Sumatra...
Épices de Cru Four Peppers Kit
£20.00
In a nutshell: A great starter Pepper kit for discovering the various and distinct flavours found in different peppercorns. Details 4 spice tins containing: Long Pepper - White Indonesian Pepper...
Épices de Cru Madagascar Black Pepper
£10.00
In a nutshell: Classic top-notch Madagascan black peppercorns perfect as a table pepper for your grinder that will give bite to your everyday dishes. These Madagascan peppercorns are the highest...