In a nutshell: Use this vinegar drizzled over cooked asparagus for added intensity.
This delicate vinegar is perfect for all types of salads. Try it with a warm potato, asparagus and herb salad or add to sauces like hollandaise.
For three generations the Gölles family has farmed their orchards in the sunny, hilly countryside around the Rieger castle in Styria, Austria. Since the early eighties, they have specialised in the making of fine vinegars and brandies. Particular attention is paid to the varieties of fruit, the harvest, processing and ageing of these fine products.
Details: 250ml bottle
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