Products
Épices de Cru Provence Thyme
£12.00
In a nutshell: Perfect for roasts, stews, stuffings and sauces. The potent fragrance of this Provence-grown herb livens recipes with the authentic taste of the Mediterranean. Middle Eastern and European cuisine...
Épices De Cru Rajakumari Black Pepper
£19.50
In a nutshell: One of the 'Black Gold' Single Estate peppers that commands a very steep price at auction because of it's high levels of oleoresin which is a mark...
Épices de Cru Rosita de Cacao
£22.50
In a nutshell: A little-known spice that’s great in all manner of desserts, especially coconut and chocolate. Rosita de Cacao is a small flower that grows in Mexico. Despite its misleading...
Épices de Cru Sansho Pepper
£20.00
In a nutshell: This exceptional sansho will add intense citrus flavours to all your Japanese-style dishes and lift the humble pork chop or chicken supper to new heights. Great Taste 2018 3-star award...
Épices de Cru Shichimi Togarashi
£12.50
In a nutshell: This classic Japanese spice blend is great sprinkled on noodle soups, rice and grilled fish dishes. Shichimi Togarashi is a classic blend in Japanese cooking, also called Japanese Seven...
Épices De Cru Shimoga Black Pepper
£19.50
In a nutshell: This unique, hot and prickly Single Estate Indian pepper will delight your taste buds. This exceptional lively and hot pepper, comes from the Shimoga district in the Indian state of Karnakata, a...
Épices De Cru Sri Lanka Black Pepper
£17.50
In a nutshell: These early harvest Sri Lankan peppercorns have a fresh citrus flavour and are perfect for your peppermill. Our Sri Lankan black pepper has a fresh citrusy taste and...
Épices de Cru Tajine Spices
£15.00
In a nutshell: A blend filled with so much Eastern promise - a veritable who's who of all the favourites, plus rare additions like Guinea pepper, from the Moroccan spice...
Épices de Cru Tandoori Masala
£10.00
In a nutshell: The perfect Indian spice blend for grilled meats and yogurt-based meat and poultry Tandoori marinades. Who needs a Tandoori takeaway when you can have more fun and loads...
Épices De Cru Tellicherry EB Grade 10 Black Pepper
£17.50
In a nutshell: Make these Single Estate Tellicherry peppercorns a must for your everyday pepper grinder and you'll notice the difference immediately. Pure, and full of flavour, these large Tellicherry pepper berries come...
Épices de Cru Tellicherry Reserve Grade 12 Black Pepper
£20.00
In a nutshell: The finest Single Estate Tellicherry peppercorns to use for special recipes where they can play a starring role or as everyday extravagance in your pepper mill ground onto...
Épices de Cru Tonka Bean
£10.00
In a nutshell: The tonka bean is perfect when flavouring milk or custard-based desserts, ice cream and goes well with scallops too. The tonka bean is the seed of the fruit of the...
Épices de Cru Tribal Black Pepper
£18.50
In a nutshell: Perk up your palette with these wild peppers cultivated from original wild pepper vine cuttings found in the jungle of Kerala's Wayanad Wildlife Sanctuary by the local Tribal...
Épices de Cru Tribal Green Pepper
£18.50
In a nutshell: Harvested early when still green, this wild Tribal green pepper, with a gorgeous fresh herbal taste, is perfect for classic creamy pepper sauces and salad dressings. Great...
Épices de Cru Tsilanidimilahy Pepper
£11.00
– Sold OutIn a nutshell: Lovely looking, fruity and extremely hot chilli from Madagascar that will add some fire to your food! A good looking orange-red coloured, fruity and extremely hot chilli, Tsilanidimilahy roughly...
Épices de Cru Vindaloo Masala
£12.00
In a nutshell: Grind our fiery spice blend then marinate with meats and vinegar for really authentic Vindaloo pork or chicken dishes far better than your usual takeaway! We Brits...
Épices de Cru Yuzu Peels
£17.50
In a nutshell: Our dried Yuzu zest has the brilliant flavour of both mandarin and lemon and is the perfect finishing spice for seafood dishes like salmon tartare, soups and grilled chicken....
Finca La Barca Smoked Olive Oil
£35.00
In a nutshell: Spanish smoked Extra Virgin Olive Oil, made with Arbequina olives smoked over holm oak in traditional La Vera paprika barns, gives a complex smoky, fruity flavour to...
Fleur de Sel
£25.00
– Sold OutIn a nutshell: Rare, wind-dried sea salt, hand-harvested from the marshes of Brittany’s western coast, the way it has been for centuries. Great Taste 2018 1-star award winner Salt has been...
Fleur de Sel Flambée XO
£25.00
In a nutshell: A unique Smoked salt imbued with XO cognac flavour. This Fleur de Sel Fumée Flambée -or Smoked XO Fleur de Sel- is a unique creation. Born from discussions...
Fleur de Sel Vent D'Est
£30.00
In a nutshell: Rare hand-harvested sea salt, air-dried by warm easterly winds in the historic marshes of Brittany’s western coast to create a salt renowned for its fine grains and extremely white appearance....
Fleur de Sel Vent d'Est
£75.00
– Sold OutIn a nutshell: Rare hand-harvested sea salt, air-dried by warm easterly winds in the historic marshes of Brittany’s western coast to create a salt renowned for its fine grains and extremely white appearance....
French Oak Wooden Vinegar Barrel - 10 litre
£300.00
In a nutshell: This large 10 litre barrel is the perfect piece of kit for adventurous barmen wanting to make homemade Vermouth, Amaro or fruit and vinegar Shrub syrups. Kept in the...
French Oak Wooden Vinegar Barrel - 3 litre
£230.00
In a nutshell: This small French oak vinegar barrel is perfect for making homemade vinegar to use on a regular basis in the kitchen. This is our smallest entry-level vinegar barrel, perfect for...
French Oak Wooden Vinegar Barrel - 6 litre
£270.00
In a nutshell: This 6 litre French oak vinegar barrel, handmade by one of France's best cooperage firms, is perfect for those wanting to make and use vinegar regularly in the kitchen....
Fruit Vinegar Kit
£40.00
In a nutshell: Two delicious fruit vinegars, made from Pineau des Charentes vinegar, blackcurrants and raspberries, to complement your vinegar collection and perk up your salads. Blackcurrant VinegarVinaigre de Pineau à la Crème...
Garfish in Sunflower Oil
£10.00
In a nutshell: These superb whole garfish, AKA needlefish, simply topped and tailed then tinned in sunflower oil are a real delicacy. Individually line-caught in the Bay of Biscay and preserved by Arroyabe,...
Gift Card
£25.00
Shopping for someone else but not sure what to give them? Why not give them one of our new Vinegar Shed gift cards and simply let your loved ones, friends or...
Greek White Balsamic Vinegar
£17.50
In a nutshell: An intense Greek artisan vinegar made from sun-dried raisins from Corinth famed since Homeric times for their honeyed sweetness. Great Taste 2019 1-star award winner Made directly...
Gros Sel Gris
£20.00
In a nutshell: Rare sea salt, hand-harvested in the historic marshes of Brittany’s western coast. Great Taste 2018 1-Star Award Winner Salt has been harvested in the windswept tidal marshes...
Gros Sel Gris
£35.00
– Sold OutIn a nutshell: Rare sea salt, hand-harvested in the historic marshes of Brittany’s western coast. Great Taste 2018 1-Star Award Winner Salt has been harvested in the windswept tidal marshes...
Habanero Vinegar
£15.00
In a nutshell: This extremely hot, and fruity, Habanero chilli vinegar will please all chilli aficionados and can be used for Caribbean curries and jerk sauces and marinades. Made with fruity...
London Red Wine Vinegar
£30.00
– Sold OutIn a nutshell: This rambunctious red wine vinegar is made with Carignan wine without sulphites and acetified and aged in oak barrels for 12 months before bottling. Its intense fruity flavour and...
Lovage Vinegar
£15.00
– Sold OutIn a nutshell: This intense and fragrant vinegar is perfect for salads, soups and stews and a great addition to your pantry staples. Great Taste 2018 1-star award winner Made in...
Luli Red Wine Vinegar
£25.00
In a nutshell: A lively organic red wine vinegar made from the rare Slarina grape. For this 'Limited Edition' vinegar, Nathalie Lefort crossed the border into Italy's Piedmont area and a...
Mandarin Vinegar
£15.00
In a nutshell: This marvellous fragrant vinegar, made with Sicilian mandarins and organic Catarratto white wine vinegar is perfect for salads, chicken and seafood recipes or simply use as a drinking...
Mauzac 'Vin de Voile' Vinegar
£30.00
In a nutshell: Superb oxidized vinegar made with Domain Plageoles famous 'Vin de Voile' Mauzac wine from the Gaillac region of southwest France. We love Nathalie Lefort's brilliant new vinegar made with the famous Mauzac 'Vin de...
Mixtelle Prune Vinegar
£25.00
In a nutshell: This amazing thick, treacly prune vinegar will perk up your pork dishes and apple tarts or just drizzle over vanilla ice cream for a superb taste sensation. Great Taste...
Moscatel Reserva Sherry Vinegar
£16.00
In a nutshell: This sweet and bright Moscatel Sherry vinegar is perfect drizzled onto citrus and seafood salads. This delightful Moscatel sherry vinegar, aged for a minimum of seven years in barrels,...
Muscat Surmuris Vinegar
£30.00
In a nutshell: This sensuous vinegar is made from Muscat Petit Grains 2014 with a herbaceous fresh, sweet flavour - ideal for adding depth to a classic poulet au vinaigre or seafood stew. Great Taste...
Muscat Vinegar
£25.00
In a nutshell: This limited edition Muscat vinegar has a crisp minerality and delicious honeyed apricot flavour. Great Taste 2018 2-star winner Made with a Clos des Vins D'Amour Muscat...
Organic Reserva Sherry Vinegar
£16.00
In a nutshell: This is a perfect example of a sherry vinegar. A pantry staple to use for vinaigrettes, added to soups and stews to enrich their flavour or for a...
Oyster Vinegar
£12.50
In a nutshell: Finely chopped shallots and rosé Pineau de Charentes vinegar combine in this brilliant little pot ideal for freshly shucked oysters or fruit de mer platters. Spice up your...
Pear Balsamic Vinegar
£28.50
In a nutshell: This beautiful Aged pear Balsamic Vinegar can be drizzled over desserts and fruit salads for added intensity or drink a nip as a digestif. This delicate and...
Pear Vinegar
£15.00
In a nutshell: This wonderfully perfumed vinegar is made from Alpine pears and good with pork and chicken and in salad dressings and cocktails. This delicately perfumed vinegar is obtained from the acetification...
Pear Vinegar
£25.00
In a nutshell: Use this vinegar drizzled over a pear, walnut and blue cheese salad, fruits and in cocktails. This delicate vinegar is perfect for all types of salads. Try it with...
Pedro Ximenez Sherry Vinegar
£17.00
In a nutshell: Pedro Ximenez Sherry vinegar is perfect drizzled onto hard or soft cheeses or added to salads and soups. This Pedro Ximenez or PX sherry vinegar, aged for a minimum...
Pineau des Charentes Vinegar Kit
£40.00
In a nutshell: This vinegar kit is a great introduction to the wonderful world of Rosé and White Pineau des Charentes vinegars, both aromatic and packed full of flavour. Great Taste 2018 1-star and 2...