Products
Épices de Cru Aleppo Pepper
£15.00
In a nutshell: Mildly hot chilli flakes, used extensively in Turkish cuisine, add to kebabs, rice dishes and at the table alongside the salt and pepper. Great Taste 2017 1-star award winner A...
Épices de Cru Alleppey Turmeric
£12.50
In a nutshell: This ground Alleppey Turmeric is the best we've tasted. It adds some wonderful colour and flavour to curries, meat and veggie stews. The Spice Coast port of Alleppey...
Épices de Cru Andaliman Wild Pepper
£20.00
In a nutshell: This surprising and rare wild Indonesian pepper is characterized by intense lime and mandarin flavours and is ideal with fish, seafood and poultry dishes- a favourite of the Bataks of...
Épices de Cru Andalusian Spices
£16.00
In a nutshell: Traditionally used in southern Spain for seasoning “pinchos,” tapas-sized meat skewers. This spice gives a great Andalusian taste to all grilled meats, poultry and shrimps. This little known...
Épices de Cru Apicius Blend
£17.50
In a nutshell: A blend of spices inspired by Roman recipes; with long pepper, rosemary, and celery seed, among others, it goes well with sweet and sour dishes and wine...
Épices de Cru Bee Balm
£20.00
In a nutshell: Fragrant bee balm is an excellent addition to desserts and delicate tajines and chicken dishes. Bee balm (Monarda fistulosa), also know as wild bergamot or horsemint, is beloved...
Épices de Cru Bengal Fish Masala
£10.00
In a nutshell: This Bengal fish masala is a blend of coriander, turmeric, chillies and spices, simply mix with tomato, garlic, ginger and seafood to make an authentic curry. Traditional Bengali spice blend...
Épices De Cru Black Cardamom
£18.50
In a nutshell: Our black cardamom pods are dried over a slow fire giving the seeds a lovely smoky flavour and releasing their bright peppery, camphor-like notes. Will add some intriguing...
Épices de Cru Blue Fenugreek
£18.50
In a nutshell: Blue Fenugreek (Utskho Suneli) can be used in spice blends, baking breads and sprinkled over salads. Mild at first, its flavour intensifies with cooking. Little-known outside its country...
Épices de Cru Cardamom Korarima
£17.50
– Sold OutIn a nutshell: A rare and unique cardamom, with a very strong, refreshing aroma. This Ethiopian cardamom (Aframomum corrorima) is harvested in the wild coffee forests in Kafa, a UNESCO biosphere reserve,...
Épices De Cru Cassia Buds
£17.50
In a nutshell: Perfect for all your pickling needs, these cassia buds are also brilliant in curries, venison stews or poached fruit dishes. Great Taste 2018 2-star award Cassia buds are...
Épices de Cru Catarina Chillies
£12.00
– Sold OutIn a nutshell: A good all-purpose chilli for grinding and good for dry rubs and BBQ recipes. A lovely medium-hot chilli with a good flavour and notes of fruit and tobacco....
Épices de Cru Chilhuacle Rojo Chilli
£15.00
– Sold OutIn a nutshell: A unique smoked chilli from Mexico, sun-dried then smoked in small villages in the Sierra Mixe in Oaxaca. An extremely rare chilli with a unique aroma. Chilhuacle peppers...
Épices de Cru Chilli Chilhuacle Negro
£15.00
– Sold OutIn a nutshell: A very ancient, rare chilli with strong notes of cocoa, tobacco and dry fruit. Moderately hot, this excellent chilli is the cornerstone of authentic Oaxacan mole negro. This rare...
Épices de Cru Chilli Mulato
£10.00
– Sold OutIn a nutshell: The best chilli for making Mexican moles and Bbq salsas. A variety of dried poblano. The mulato chilli is mild and sweet with chocolate and dried fruit...
Épices De Cru Cinnamon 00000
£15.00
In a nutshell: The quills of our 00000 Cinnamon are so thin that they crumble to dust when rolled between your fingers for a very sensual cooking experience! The very best...
Épices de Cru Cloves Special Selection
£13.50
In a nutshell: Our amazing Indian Special Selection Cloves are hand-harvested when just ripe and before the buds burst into pink flowers and have incredible flavour. These Special Selection cloves...
Épices de Cru Colombo Spices
£12.00
In a nutshell: This fragrant blend was brought over to the French Caribbean islands by immigrants working the sugar plantations and is lovely with pork and pumpkin dishes. A mild curry...
Épices de Cru Coriander
£12.00
In a nutshell: Our Indian coriander seeds are oval and pale in colour and have a lovely fresh lemony aroma and sweet nutty taste. A true revelation from the coriander seeds we've...
Épices de Cru Couscous and Tajine Spices
£30.00
In a nutshell: These two Spice tins will fill your kitchen with wonderful aromas as you recreate the delicious flavours of Morocco with heady tagines and couscous dishes.Get stuck into...
Épices de Cru Couscous Spices
£15.00
In a nutshell: This aromatic blend will infuse your couscous with the taste of Marrakesh and works well with all vegetable or meat tagine and couscous recipes. With a wonderful...
Épices de Cru Cubeb Pepper
£18.50
In a nutshell: This is a must-have for your pepper pot collection, extremely rare and addictive and scented with the woody aromas of camphor and incense; its also often used as...
Épices de Cru Cuisine 101 Spice Kit
£40.00
In a nutshell: Everything you ever dreamed of, in a spice kit. A perfect gift for any cook to experiment with in the kitchen. The original collection of spices in...
Épices de Cru Cumin
£12.00
In a nutshell: Our highly scented Indian cumin seeds are the best we've found and can be added to all sorts of dishes especially good for baking, marinades, sauces and...
Épices de Cru Curry Leaves
£8.50
In a nutshell: We freeze dry our curry leaves to preserve their flavour and colour for you to cook some amazing curries and stir-fries. Common in Sri Lankan and South Indian cuisine,...
Épices de Cru Dukkah Spices
£15.00
In a nutshell: Combine this famous Middle Eastern sesame and spice mix with almonds and olive oil for a brilliant table dip. This popular Egyptian, and Middle Eastern, dip came to my attention many years...
Épices de Cru Epazote
£14.00
In a nutshell: Epazote is widely used in Mexico where its delicate, fragrant flavour is added to bean dishes and mole sauces, we like it with tacos and in marinades too! Treat yourself to a...
Épices De Cru Fenugreek
£13.50
In a nutshell: The foundation spice in many curry blends and a key ingredient in hot dogs. Fenugreek (Trigonella foenum-graecum) is one of the primary flavours that form the foundation...
Épices de Cru Grains of Paradise
£15.00
In a nutshell: Also known as Guinea pepper, this intoxicating spice can be used like sparingly like pepper or added to spice blends and soup and meat stews. Grains of Paradise...
Épices De Cru Green Cardamom
£18.50
In a nutshell: Sourced from the Cardamom Hills in South-Eastern India, this variety is rare and extremely fragrant and will infuse all your curries, rice dishes and pastries with surprising flavour....
Épices de Cru Herbes de Provence
£12.00
In a nutshell: Add some joie de vivre to your cooking with this classic hand-picked Herbes de Provence mix. Imagine the smell of a warm summer afternoon in the hills of...
Épices de Cru Indian Fennel Seeds
£10.00
In a nutshell: These small green Indian seeds from Lucknow are known for their exceptional sweetness and herbaceous flavours and are great with pork or grilled vegetables. Our green-coloured small fennel...
Épices de Cru Khmeli Suneli
£17.50
In a nutshell: This traditional and famous spice blend from Georgia almost always consists of coriander, blue fenugreek and marigold petals, to which different dried herbs and other spices are added....
Épices de Cru Lebanese Seven Spices
£15.00
In a nutshell: Use for Lebanese-style mezze brunches of grilled chicken skewers, lamb kefta, Baba Ganoush, hummus dips, tabbouleh, chopped salads and flatbreads. This brilliant blend helps you get some serious...
Épices de Cru Long Pepper
£17.50
In a nutshell: Popular with the ancient Greeks and Romans, our complex, fruity Indonesian long pepper can be used for all sorts of Asian curries roast game and meat diishes....
Épices de Cru Mace
£14.50
In a nutshell: Our Sri Lankan mace blades have a delicate floral and citrus flavour, perfect for flavouring cauliflower cheese, shepherds pie, meat pies and chutneys. Mace has a flavour that...
Épices de Cru Madagascar Vanilla
£14.50
In a nutshell: This lovely vanilla pod from Madagascar has a delicate raisin and spicy aroma. The classic French Bourbon vanilla pod that we all love. Madagascar is the world’s largest producer of...
Épices de Cru Madras Curry
£15.00
In a nutshell: Use our fragrant and earthy, spicy and sweet version of this famous all-purpose blend for Madras curries, roast vegetables and curried eggs. It is often claimed that the world famous Madras curry was...
Épices de Cru Mah Kwan Wild Thai Pepper
£20.00
In a nutshell: Harvested wild in northern Thailand, this extremely rare pepper will add some amazing mandarin flavour and bite to your Asian-style stir-fries, curries, noodles and salads. Great Taste 2018...
Épices de Cru Malabar Black Pepper
£17.50
In a nutshell: This special blend of the very best grade varieties of black pepper from Malabar (India's pepper homeland) is ideal for everyday use in your pepper mill. This...
Épices de Cru Marigold Petals
£18.50
In a nutshell: Widely used in Georgian cuisine, Marigold petals can be used whole or ground and add colour and citrusy flavour to dishes. Marigold petals (Kviteli kvavili) are part of...
Épices de Cru Marjoram
£12.00
In a nutshell: The aroma of this Marjoram from Provence is delicate and fragrant. Marjoram is a traditional ingredient in Mediterranean cookery. In Italy and Provence, marjoram is sometimes used in...
Épices de Cru Mauritian Masalé
£17.50
In a nutshell: Mauritian Masalé is commonly used with white meat, game, fish and seafood and is great with all tomato or coconut milk based curries. If you've ever been to...
Épices de Cru Nutmeg
£17.50
In a nutshell: Our nutmeg comes from one of our favourite spice islands, Sr Lanka, and should be grated whole into béchamel sauces for comfort dishes like lasagna and cauliflower cheese. ...
Épices de Cru Onza Chilli
£12.00
– Sold OutIn a nutshell: This rare chilli hails from Oaxaca, Mexico and is fruity and sweet. A rare chilli from Oaxaca. The onza chilli is quite hot with a mildly sweet taste....
Épices de Cru Peri-Peri Blend
£13.50
In a nutshell: Who needs Nando's when you've got our fiery Peri-Peri Spice Blend to make your own 'Piri-Piri' grilled chicken at home! This spice blend will give you the authentic taste...
Épices de Cru Pink Peppercorns
£18.50
In a nutshell: Add colour and citrus flavour to everyday dishes with our fragrant Madagascan Pink Peppercorns. Great Taste 2019 2-star award winner Pink peppercorns are grown in South America (mainly...
Épices de Cru Piquin Chilli
£13.00
– Sold OutIn a nutshell: This wild chilli packs a punch and is mostly ground and combined with salt for a great all-purpose seasoning condiment. Also known as ‘bird chilli,’ this tiny Mexican...